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Keto Cheese "Popcorn" - Low Carb Cheese Pops!

Cheese Popcorn

Amanda Rose
Pop cheese right in your oven with cheese popcorn!
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Course Snack
Cuisine American
Servings 8
Calories 114 kcal

Ingredients
  

  • 8 oz cheddar cheese

Instructions
 

  • Cube cheese into uniform cubes, about the size of the end of your pinky.
  • Spread cubes out on a sheet to dry.
  • Allow the cheese cubes to dehydrate thoroughly on a shelf, usually 3-4 days.
  • Pre-heat the oven to 400 degrees.
  • Bake your cheese and listen to those pops! You'll start hearing them in 2 minutes or so. Bake for about 3 minutes.

Nutrition

Calories: 114kcalProtein: 7gFat: 9gSaturated Fat: 5gCholesterol: 29mgSodium: 176mgPotassium: 27mgVitamin A: 285IUCalcium: 204mgIron: 0.2mg
Keyword cheese popcorn
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